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A person who thinks they know [everything] about food and the origins of food. Usually these people have zero experience actually cooking and also dealing with the stress of a real restaurant [environment]. They'll create blogs for themselves to create a sense of self worth, often this isn't there real job. These are the same types that hang out at [pretentious] expensive coffee lounges. They totally destroy a layman's love of food and makes the average person feel like crap for going out to eat.
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