Skip to main content
Store
Dictionary
Dictionary
Store
Blog
World
Help
Advertise
Chat
System Status
Information Collection Notice
Trademark Concerns
reCAPTCHA Privacy
Terms of Service
reCAPTCHA Terms
Privacy Policy
Accessibility
Report a Bug
Data Request
Contact Us
Security
DMCA
© 1999–2026 Urban Dictionary ®
Store
Mugs
Tees
Hoodies
Beanies
Halloween
Request a word
Pro Customization
Create unique products with your own words and definitions
Preview
Personalize Your Design
Your Word
Your Definition
Utah fry sauce (also "fry sauce") is a mixture of mayonnaise and ketchup in a 2:1 ratio generally meant for dipping french fries and onion rings, although it can be put on hamburgers. It is attributed to the Utah-based fast-food chain Arctic Circle ca. 1948. However, it also resembles a simplified version of pre-existing Thousand Island dressing. According to Wikipedia, similar sauces are widely known elsewhere, including "mayoketchup" in Puerto Rico, "Burger Sauce," "Pink Sauce" (also "Salsa Rosada" in S. American countries), even "Cockteilsauce."
Text fits
Save
Cancel