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The Ume-Mayo Onigiri (梅マヨおにぎり) is a type of onigiri, a traditional Japanese rice ball, filled with a [combination] of pickled plums and mayonnaise. The term "Umeboshi" (梅干) in Japanese signifies "pickled plums," originating from "Ume" (梅), which stands for the fruit "plum." When combined with "mayo," the [abbreviation] for mayonnaise, it creates the delightful flavor [combination], "Ume-Mayo", found in this onigiri.
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