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1. The result of the process of adding yeast to [fermenting] [hash brownies], resultimg in a tangy liquor. 2. An alcohol created by fermenting a canubus plant, also called a Hashpop. Note: Known for causing the death of numerous youths who try to create this substance in unsterylized [containers], causing the creation of Methanol, which can blind or kill those who intake too much of it.
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