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A term (noun) derived from the 1990s to early 2000s which explains the acquisition of free burgers from a fast-food restaurant/take-away (I.e.: McDonalds et. al.) due to a loop-hole of policy in selling already prepared burgers that had surpassed a particular amount of time of which could be sold to the public. A consumer could then take their dog and request 'doggy burgers' (old burgers) which would be able to access upon request when making a regular purchase (sometimes restricted to drive-thru only).
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