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Whiskey mixed with gravy and consumed through a hollowed sausage link. Garnished with bacon. (can be iced) Ingredients: 1 (1.5 fluid ounce) jigger of whiskey A splash of gravy Bacon Directions: 1. Fill cocktail shaker with whiskey and gravy. (add ice if you want it chilled) 2. Shake like a madman. 3. Pour into glass. 4. Drink shot 5. Eat meat 6. Fuck bitches
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