Skip to main content
Dictionary
Store
Blog
World
Help
Advertise
Chat
System Status
Information Collection Notice
Trademark Concerns
reCAPTCHA Privacy
Terms of Service
reCAPTCHA Terms
Privacy Policy
Accessibility
Report a Bug
Data Request
Contact Us
Security
DMCA
© 1999–2026 Urban Dictionary ®
Mugs
Tees
Hoodies
Pro Customization
Create unique products with your own words and definitions
Preview
Personalize Your Design
Your Word
Your Definition
1. The act of putting two halves of a bagel with cream cheese on them together, inadvertently transfering 60-90% of the cream cheese to one side or the other. Making sure you have one one side very dry as the other side has loads of cream cheese. Usually only happens when the bagel is still warm and the cheese is soft and pliable. 2. A real problem in the food industry.
Text fits
Save
Cancel