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Sandra Lee claims that she created this concept that, despite being sound in theory, is ruined and food-RAPED by Aunt Sandy's hideous execution. Using 70% store-bought products (pre-packaged food hight in preservatives sodium and high fructose corn syrup) and 30% fresh (mainly a few veggies, fruits and herbs, thrown together haphazardly). The end result is usually laughably overtly salty, sugary and inedible. Por ejemplo, see Kwanzaa Cake.
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