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a rare breed of fast food [connoisseur] known for their tendency to turn their noses at other, inferior fast food joints, e.g. McDonalds and Wendys. They are also known to order items that are not [on the menu] but will be custom made by the amazing, accommodating [employees]. Taco Bell snobs are best avoided at all costs as they can engage you in hours long conversations about the merits of mixing different spice sauces together and substituting beans for beef on most menu items.
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