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Vinny Gambini: How could it take you 5 minutes to cook your grits when it takes the entire grit-eating world 20 minutes? Mr. Tipton: Um...I'm a fast cook, I guess. Vinny Gambini: You're a fast cook? Are we to believe that boiling water soaks into a grit faster in your kitchen than any place on the face of the earth? Mr. Tipton: I don't know. Vinny Gambini: Perhaps the laws of physics cease to exist on your stove! Were these magic grits? Did you buy them from the same guy who sold Jack his beanstalk beans?
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