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typical spanish dish. [ingredients]: potatoes, eggs, and a good olive oil. process: At first you have to cut the potatoes in small slices and fry it patiently at the pan for 20-30 minutes. Then, mix in a bowl the beaten eggs with the fried potatoes. With high fire, put and extend the mix at the pan, just a minute moving it without touching it, and then turn the omelette to the other side at the pan waiting also another minute. If [you are not] a disaster cooking you will have a cheap, easy, exquisite and nutritive dish. Select a good wine, a bit of iberian jamon, and the autentic spanish flavour will came to you. (please, don't mistreat people the "spanish" word with your [definitions])
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