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Generally food/dishes from different cultures that are prepared in a more palatable way for "[white people]" which end up lacking, in spices, unique ingredients, flavors or preparation methods that are signatures of that type of cuisine or dish ([orange chicken], beef and broccoli, [California rolls]). Or traditional "American" food that is not known to have a lot of distinct flavors (fish sticks, meatloaf, turkey). White People Food does not necessarily need to be made by white people or preferred by white people but is more of a critique that the food is bland and not authentic to it's cuisine by people from that culture or familiar with the food of that culture.
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