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A classic dish from globally renown food capital of the world, Chicago, consisting of 5 lbs of french fries covered in several overly generous dollops of cum followed by a shot of Malort. Ask any Chicagoan what condiment they eat their fries with and they'll tell you CUM. Often considered one of "the classic foods synonymous with Chicago" and "the next best thing since deep dish pizza". Originally popularized on the south side Maxwell Street district.
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