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Masturbating with a tube of fresh, ground pork sausage. Provides that incredible skin to skin feel. Performed first by cutting an end off the sausage tube exposing the moist pink meat. Then, carefully hollowing out a small canal in the middle of the tube and setting this spare meat aside. After that, slide the tube down over the erect, turgid penis and work that throbbing knob by maneuvering the meat tube up and down the shaft vigorously until climax. As with all raw meats, please practice appropriate food safety. The sausage, while likely to look like a ragged whore’s pussy when done, may be saved and served for a extra hearty breakfast if desired.
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